U.S.D.A tips on cooking turkey.

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POSTED: Saturday, November 21, 2009 - 9:12am

UPDATED: Thursday, February 25, 2010 - 12:34pm

Thanksgiving is right around the corner and if you have turkey on the menu, it's almost time to start thawing the bird and the U.S.D.A has some helpful tips on how to safely prepare the perfect bird without making your guest sick.

http://origin-www.fsis.usda.gov/Fact_Sheets/Lets_Talk_Turkey/index.asp

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