Venision Chili
2lbs venison chili meat or ground beef
1 medium onion- chopped
2 cans of pinto beans
1 can of diced rotel tomatoes
1 can of tomato sauce
1 tsp chili powder
1 packet of chili o mix or any chili packet mix
1 tsp cumin
1/2 tsp garlic powder
salt & pepper
Directions:
1. Brown the venison beef and onions in a skillet
2. Mix all ingredients including the browned meat and onion
3. Cook till heated through and stir often to prevent sticking to pot
